SM - PSL

Product Detail:

  • This machine is crafted for quality and hygiene treatment of milk and ice cream mixes.
  • The milk/mix is pasteurized by an automatic time and temperature controlled cycle wherein first the milk/mix is heated and then rapidly cooled down.
  • Automatic cycle for high pasteurization at 85°C and low pasteurization at 65°C.
  • Automatic preservation I aging cycle which cools down and maintains the mix at 4°C.
  • High positioned spigot provides ease in extraction and allows the use of bigger containers.
  • Quick release steel agitator, which is fully detachable.
  • High precision temperature control through a dip probe.

Specifications:

Model

Dimension (mm) Capacity (Lit.) Power Installed Power (Ph/v/Hz)

Weight (Kg)

W

D

F

SM – PSL

490 1000 1100 15-40 4 KW 1/230/50

150